The hotel's breakfast
A local and vitaminized meal

Some Local Producers Featured at Our Breakfast Buffet

Le Fournil de Bourgchevreuil delivers their delicious bread to us every morning.

La Crêperie Le Guen, located in La Chapelle Bouëxic, a town southwest of Cesson-Sévigné, will tempt you with their crêpes.

The GAEC de la Sablonnière offers us their fresh cheeses and delicious yogurts.

The fruitpotines, a subtle blend of compote and jam, are made in Guer, in the neighboring department of Morbihan.

The honey served on our buffet comes from Marc Le Goelec's hives, based in Saint-Jean-Kerdaniel.

Practical Information About Our Breakfast

Breakfast Hours

The Price of the Breakfast Buffet Is €14.00

At our buffet, you’ll find your favorite morning essentials such as baguettes, whole grain breads, and pastries baked on-site. There are also assortments of organic cereals, cooked ham, dry sausage, dairy products such as fromage blanc, local yogurts from the Sablonnière farm, sliced emmental, and tomme cheese from Moltais made from cow’s milk. Alongside these, you’ll also find fresh compote and artisanal jams.

As for beverages, we offer orange juice (freshly pressed), grapefruit juice, 100% Arabica coffee, and other hot drinks. Finally, we feature fresh fruit salad, dried fruits, local honey, and crêpes from the Crêperie Le Guen.

Lastly, we also cater to those following a gluten-free diet (plain or chocolate madeleine).